Mom's Place Allergy Tested Pretzel Kit – Safe Homemade Treat for Households Managing Celiac
Mom's Place Allergy Tested Pretzel Kit – Safe Homemade Treat for Households Managing Celiac
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Why you'll love it
- Allergen-controlled production in a dedicated nut-free and gluten-free facility reduces cross-contamination anxiety
- Single mix produces either 6 large pretzels or 48 small bites, adapting to different occasions from movie night to party platters
- Clean-label promise (non-GMO, no MSG, no preservatives) reassures ingredient-conscious shoppers
- Baked pretzels freeze well, so a 24-serving batch won't go to waste and works for advance meal prep
- Simple preparation requiring only pantry staples (butter, baking soda, water, milk) lowers the barrier for novice or busy bakers
- Pretzel salt included with the mix
- Sea salt adds the perfect touch
- Dough doesn't need much kneading (works well for gluten-free yeasted doughs)
- Doesn't taste like yeast — tastes like a real mall pretzel
- Can be brushed with baking soda solution on the pan instead of dipping (for fragile dough)
- Works in a pretzel maker appliance
Perfect for
- Weekend family baking activity for kids and parents
- Quick gluten-free snack or appetizer prep for game day and parties
- Freezer-friendly batch baking for grab-and-warm treats later
- Safe party food for guests with celiac, nut, or dairy allergies
- Comfort food alternative for households transitioning to gluten-free diets
- Bringing homemade pretzels to theme parks (e.g., Disney) to avoid missing out on park treats
- Topping with crispy pepperoni to recreate Auntie Anne's pizza pretzels
- Making cinnamon sugar pretzel bites as a variation
- Heating leftovers for best texture
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Mom's Place Gluten-Free is a family owned business. We care about each and every one of our customers and we take pride in the products we put on your table. We offer over 100 delicious gluten-free mixes, including pastas, pizzas, crescent rolls, soft pretzels, cakes and more. You'll discover homemade flavor that is easy, delicious and affordable. We’ve dedicated ourselves to ensuring our ingredients are high-quality and healthy for your family.
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Product Information
MOUTHWATERING HOMEMADE TREATS: With our soft pretzel mix, enjoy the luxury of creating mouthwatering homemade pretzels. Whether you fancy full pretzels or delightful bites, our mix delivers the same taste as traditional pretzels, only gluten-free! Create great memories with your family and enjoy the tantalizing aroma of fresh-from-the-oven pretzels. SUPERIOR QUALITY & GLUTEN-FREE: At Mom's Place Gluten Free, we prioritize your health. Our gluten-free pretzel baking mix uses the highest quality, non-GMO, and allergen-friendly ingredients. We are committed to serving delicious, preservative-free food without compromising on taste or texture. You can enjoy our pretzels guilt-free! EASY PREPARATION & LONG SHELF LIFE: Our gluten-free pretzel mix is easy to prepare - just add butter, baking soda, water, and milk (or non-dairy milk), and voila! Your soft pretzels are ready to be savored. Our preservative-free mixes have an impressive shelf life, ensuring you can enjoy fresh, warm pretzels whenever you desire. FLEXIBLE SERVING OPTIONS: This pretzel mix makes 6 large pretzels or 48 small pretzel bites, offering versatility for any occasion. The freshly baked pretzels can also be frozen for future treats, ensuring none of your delicious baking goes to waste. COMMITMENT TO QUALITY & SAFETY: Mom's Place Gluten Free owns and operates a dedicated nut and gluten-free facility, upholding the highest quality and safety standards. We are committed to serving the best tasting food, meeting all your dietary needs, and continually exceeding your expectations. Moms' Place Gluten-Free Soft Pretzels with Sea Salt Mix is GLUTEN-FREE, DAIRY-FREE, NUT-FREE, SOY-FREE, CORN-FREE, NON-GMO, NO MSG & PRESERVATIVE-FREE
Product Dimensions : 9 x 6.72 x 1 inches; 13.76 ounces UPC : 850049405003 791154360149 Manufacturer : Mom's Place Gluten Free Units : 13.3 Ounce Best Sellers Rank: #10,517 in Grocery & Gourmet Food
Frequently Asked Questions
Is this pretzel mix safe for someone with severe celiac disease and a nut allergy?
Yes. The mix is gluten free, nut free, dairy free, soy free, and corn free, and it's produced in a dedicated nut-free and gluten-free facility to minimize cross-contamination risk.
How do I know the facility actually prevents cross-contamination?
Mom's Place manufactures the mix in a dedicated nut-free and gluten-free facility, which means production lines and equipment are not shared with nut or gluten ingredients.
Can a pregnant woman safely enjoy these homemade pretzels?
Yes. The clean-ingredient list — non-GMO, no MSG, no preservatives — combined with the allergen-free formulation makes these a reassuring choice during pregnancy.
Is this safe to bring to a gathering with guests who have unknown dietary restrictions?
Yes. Because the mix is free from the top common allergens and made in a dedicated facility, it is one of the safest crowd-pleasing snacks to serve when you don't know every guest's dietary needs.
Can I trust the allergen-free label given how often products are mislabeled?
Mom's Place takes allergen control seriously with a dedicated facility and a clean ingredient list, and the brand has built its reputation specifically around serving allergy families.
Are there any hidden allergens in the mix that don't show up in the marketing?
The full ingredient list is on the bag, but the mix is formulated to be free from gluten, dairy, nuts, soy, and corn — please always verify the current label before serving someone with severe allergies.
How does this compare to homemade gluten free pretzels made from scratch with multiple flours?
From-scratch gluten free pretzels require blending several specialty flours, each with its own allergen profile, and they're often baked in a kitchen exposed to gluten — this mix is purpose-built and facility-controlled for safety.
Is this safer than store-bought gluten free frozen pretzels?
Yes. Frozen store-bought pretzels are often produced on shared lines or in shared facilities, whereas Mom's Place uses a dedicated nut-free and gluten-free facility.
Compared to ordering gluten free pretzels at a mall or theme park, is this safer?
Mall and theme park pretzels are typically made in shared fryers and shared prep areas with wheat products, which is a major cross-contamination risk for celiac — baking at home with this mix eliminates that risk entirely.
I'm terrified of accidentally gluten-ing my child — is this product actually safe enough?
For households managing celiac or severe gluten sensitivity, this mix is one of the more reassuring options on the market because of the dedicated gluten free facility, but you should always read the current label and consult your physician.
Is the included sea salt free from anti-caking agents that some people react to?
The included coarse pretzel salt is a finishing salt, but if you have specific salt sensitivities, you can always substitute your own trusted topping.
Can I bring these baked pretzels to a theme park like Disney for my celiac child?
Yes. Many families bake a batch at home, pack them in an insulated bag, and bring them to the park so their child doesn't have to miss out on the pretzel-cart experience.
What pantry ingredients do I need to add to the mix to make pretzels?
You only need butter, water, milk, and baking soda — all common staples. The coarse pretzel salt is included in the bag, so you're ready to bake right away.
Can I freeze the baked pretzels, and how do I reheat them for the best texture?
Yes. Cool the baked pretzels completely, store them in a freezer-safe bag, and reheat in a 350°F oven for a few minutes — they come out warm and soft, almost like fresh-baked.
Can I skip the traditional baking soda dip and brush the solution on the pan instead?
Yes. For more fragile gluten free dough, you can brush the baking soda solution onto the shaped pretzels on the baking sheet instead of dipping them, which helps prevent tearing.
Does this mix work in a home pretzel maker appliance?
Yes. Customers have successfully used this dough in popular home pretzel maker appliances, which is great for getting consistent shape and even baking.
Can I use dairy-free milk alternatives like oat or almond milk?
The mix is dairy free, but please be aware that almond milk would introduce a nut ingredient. Oat milk or another non-nut, non-dairy milk is a safer alternative for allergen households.
What comes in the box, and what do I need to buy separately?
Inside the 13 oz pouch you'll find the gluten free pretzel mix and the included coarse sea salt. You supply the butter, water, milk, and baking soda from your pantry.
How long does the dry mix stay fresh on my pantry shelf?
The dry mix is shelf-stable; check the best-by date printed on the bag. Because there are no preservatives, we recommend using it before that date for the best rise and flavor.
Is this product safe for someone with a yeast sensitivity?
The mix does require yeast as part of the traditional pretzel-making process to achieve the soft, chewy texture, so it may not be suitable for someone with a true yeast allergy or sensitivity.
What's the difference between this homemade pretzel mix and a store-bought frozen gluten free pretzel?
Frozen gluten free pretzels are typically par-baked, shipped, and reheated — they can be dry or chewy in a stale way. This mix is baked fresh in your own kitchen from scratch, with a soft, warm, just-out-of-the-oven texture and a clean ingredient list.
